\Jamie Olivier does
two meals in half hours time. He is showing how to make healthy and delicious
food that can be done within 15 minutes. During this episode he first makes a
Mexican fiesta with his hot chicken fajitas and secondly he makes a King Prawns
meal. With both meals he uses the same format. At first he says what it will be
and look like at the end. Step for step he explains what you should do and if
you cannot find the proper ingredients, he gives alternatives that you could
use. Whilst the first step is being done, he starts with the next step. Whilst
everything is cooking, he explains where some ingredients come from.
The way Jamie
presents this whole show is like creating magic in the kitchen. Everything
seems to go smoothly and easily. The meals that he cooks do not just look
delicious but whilst he is explaining what he does and what it is for, it sounds
incredible. I would say the chicken fajitas are more liking in taste but I
would not mind eating the prawns. I think he presents this show really well and
entertaining and showing how to cook lovely meals within 15 minutes. That is
amazing. Looking how it is made, I can easily interpret what it should be
instead of following a recipe in a cookbook.
I believe it is easier to listen to him and follow his steps than it would be to just read it from a cookbook. Although I am a complete mess in the kitchen and could probably never serve it the way it looks on his table!
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